BISTRO
Our menu has a meal for everyone and is sure to bring you back wanting more!
The Area Hotel Bistro IS bringing back your favourite meals with a twist and also classic pub grub. So if you're looking for change, head down and try one of our delicious creations.
Menu
ENTREE
Served with sweet chilli & sour cream
ightly toasted ciabatta topped with cherry tomatoes, spanish onion, parmesan cheese with a balsmaic glaze
Tempura battered onion rings served with chipotle aioli
Crispy southern fried chicken wings with a side of our southern bourbon sauce and spicy bourbon BBQ buffalo sauce drizzled with aioli
Crispy salt & pepper coated calamari topped with coriander, chilli, lime & side of aioli
Spicy southern fried prawns served with a spicy chipotle sauce & lemon
SIDES
SALADS
Cos lettuce, garlic croutons, bacon, parmesan cheese with creamy caesar dressing topped with an egg.
Add Grilled Chickend Breat Fillets + $6.90
Mixed lettuce, asian herbs, crispy noodles, cucumber, carrot topped with marinated beef & drizzled with Thai vingaigrette.
(Gluten Free Option Available)
Grilled chicken breast fillets, grilled haloumi, mixed lettuce, peppers, sundried tomatoes, roasted sweet potato drizzled with mustard dressing
KID'S MEALS
Kid's Meals includes kid's ice cream
PIZZA
Napoli, bocconcini & basil
Pork belly, onion, cheese, spring onion drizzled with adobo sauce
Chorizo, chicken, roast peppers, feta & olives
Napoli, pepperoni salami, chilli, olives, roast peppers, onion & cheese.
Napoli, double smoked ham, pineapple & cheese
Napoli, smoked ham, olives, mushrooms, anchovies & cheese
Mushroom, roast peppers, basil, olives, sweet potato, feta & rocket
Garlic prawns, cherry tomatoes, chilli topped with rocket
FROM THE GRILL
All meals from the grill are served with your choice of sauce:
Gravy, Pepper, Dianne, Mushroom, Creamy Garlic, Tartare, Hollandaise Sauce, Garlic Aioli, Chipotle Sauce and Smokey Honey Bourbon BBQ Sauce.
(Additional cost of $3.00 for extra sauce)
All sauces are Gluten Free (GF)
All steaks ae cooked to your liking with a choice of plate grill or char grill.
300g Marble Score 2+ JBS Riverina Scotch topped with creamy garlic & chilli prawns, half sheel Tasmanian scallops, calamari & a half Morton Bay bug
PUB FAVOURITES
All meals from pub favourites are served with your choice of sauce:
Gravy, Pepper, Dianne, Mushroom, Creamy Garlic, Tartare, Hollandaise Sauce, Garlic Aioli, Chipotle Sauce and Smokey Honey Bourbon BBQ Sauce.
(Additional cost of $3.00 for extra sauce)
All sauces are Gluten Free (GF)
Crispy battered gold band snapper served with fresh lemon & tartare
Freshly crumbed panko chicken breast
Buttermilk chicken breast fillets fresh dusted in Area's Southern flour
Freshly crumbed chicken breast topped with napoli sauce, ham & cheese
Buttermilk chicken breast fillets fresh dusted in Area's Southern flour topped with spicey bourbon BBQ buffalo glaze, bacon, onion rings & cheese
Pan fried crispy skin salmon served with lemon and hollandaise sauce
Buttered snapper, panko crumbed Tasmaniam scallops, crumbed calamari, prawn twisters, crispy fried spicy prawns, fresh half Morton Bay bus with lemon & tartare
Freshly crumbed lamb cutlets
Add an extre cutlet + $7.90
Slow cooked lamb shank served with mash & steamed buttered veg drizzled with red wine jus
Half Rack $28.90
Full Rack $44.90
Slow cooked pork ribs glazedi in housemade southern bourbon sauce or spicy bourdon BBQ sauce
TOPPERS
Creamy garlic, chilli prawns, Tasmanan half shell scallops, calamari & a half Morton Bay bug
Burgers
All served with chips
Buttermilk chicken breast fillets, freshly dusted in our housemade southern flour, American cheddar cheese, cos lettuce, slaw, pickles, onion rings, drizzled with chipotle bourbon southern glaze
Portobello roasted mushrooms, roasted peppers, buffalo mozzarella, semi dried tomatoes, rocket & basil pesto mayo
Add beef patty or chicken breast + $6.00
Grain fed double beef patties, bacon, cos lettuce, tomato, pickles, American cheese & special burger sauce
150g sctoch fillet, cos lettuce, roast tomato relish, caramelized onion, slaw, Americal cheddar cheese, beetroot drizzled with smokey BBQ bourbon & aioli
Grilled chicken breast fillets, American cheddar cheese, bacon, avocardo, cos lettuce tomato & aioli`
PASTA
Onion, garlic, bacon, mushroom tossed in a cream sauce served with fettuccine topped with parmesan cheese
Onion, garlic, bacon, mushroom, diced chicken breast tossed in a cream sauce served with fettuccine topped with parmesan cheese
Home style bolognese spaghetti topped with parmesan cheese
Sauteed garlic, onion, cherry tomatoes, chilli, king prawns, Tasmanian scallops, calamari, half Morton Bay bug tossed through a creamy napoli sauce served on a bed of fettuccine finshed with parmesan cheese & a wege of lemon
GF = Gluten Free Freindly | V = Vegetarian
Our menu may contain or come into contact with wheat, egg, peanuts, tree nuts and milk. Due to this we are unable to 100% guarantee that our menu can be completely free of allergens. If you have any dietary requirements or allergens, please ask to speak with the chek who will be happy to work with you.
BOOK A TABLE
02 6962 1322
FUNCTION BOOKINGS
functions@areahotel.com.au
BISTRO OPENING HOURS
OPEN 7 DAYS
Lunch
11:30 am - 2:30 pm
Dinner
6.00 pm - 8:30 pm
